Essay on greek desserts, why do i have to complete a captcha?
The Greeks ate some foods that might seem strange to us today including eels, small birds, and locusts. They used milk to make cheese.
Chicken, pork and lamb souvlaki are the most common types Binder, L. Other Greek desserts include Loukoumi, a starch and sugar treat, Koulourakia, butter cookies and plain yogurt, flavored with honey or syrup Binder, L.
The rich desserts and pastries are mostly reserved for special occasions or eaten in small amounts Greek Cuisine. The main meat was fish, but the wealthy would sometimes eat other meat including beef, chicken, lamb, and pork.